Event Code of Conduct

CTP Travel Experiences LLC is dedicated to fostering a safe, inclusive, and professional environment where every attendee is treated with dignity and courtesy. This Code of Conduct sets the baseline expectations for behavior at our event and will be upheld at the sole discretion of event organizers.

Who This Applies To

These guidelines apply to everyone present at the event — staff, attendees, speakers, sponsors, vendors, exhibitors, and volunteers alike. By participating, each individual agrees to uphold these standards. Your cooperation is essential in maintaining a respectful, professional, and safe atmosphere for all.

Zero Tolerance for Harassment

Harassment in any form — whether physical, verbal, or emotional — will not be tolerated. The following behaviors are considered violations, though this list is not exhaustive:

• Threatening, intimidating, or deliberately excluding others
• Unwanted following, stalking, or monitoring
• Photography or recording that is intrusive or unwelcome
• Repeated interruption or disruption of sessions and programming
• Unwanted or inappropriate physical contact
• Unsolicited sexual advances or attention
• Offensive remarks targeting gender, gender identity or expression, age, sexual orientation, disability, physical appearance, body size, race, ethnicity, religion, or technology preferences
• Language that demeans, degrades, or belittles any individual or group

Additional conduct not specifically listed here may still be considered a violation at the discretion of event staff. All participants are expected to comply promptly with any directions given by staff to protect the safety and comfort of others.

Drink Responsibly

Chef's Table Festival is a celebration of culinary and beverage culture, and we encourage guests to savor the experience thoughtfully. Alcohol service is available exclusively to guests aged 21 and older. We ask that all guests drink in moderation and remain mindful of their own limits and those around them.

Our staff have the authority to decline service to any guest showing signs of intoxication. Guests who are visibly impaired may be asked to exit the event. Any disruptive conduct linked to alcohol use will be treated as a Code of Conduct violation and subject to the same enforcement actions.

How to Report an Incident

If you experience or observe harassment, or have any concerns about the conduct of another participant, please notify a staff member right away. You can also reach us through the following channels:

• In person: Any Festival Ambassador
• By email: concierge@chefstable.com

Consequences of Violations

CTP Travel Experiences LLC reserves the right to take whatever action it deems necessary in response to a violation of this Code of Conduct. This may include, but is not limited to:

• Immediate removal from the event with no refund issued
• Reporting the conduct to the employer of a sponsor, exhibitor, or vendor representative
• A permanent ban from future CTP Travel Experiences LLC events

Policy Updates

CTP Travel Experiences LLC reserves the right to modify these policies at any time and at its sole discretion.

Together, let's make Chef's Table Festival an exceptional experience for everyone.